Our Menu

Our Freshness Promise

We’ve gone through great lengths to partner with produce farms, cattle ranches, and fisheries to get you the best of the best. We take great pride in the process required to create those relationships, and we’re confident it will show in the food you eat today. We make all our food from scratch, & everything is cooked to order.

Appetizers & Raw Bar

Yucatan Shrimp

Steamed peel-and-eat shrimp in a dressing of real butter, garlic, mild Colombian chilies, fresh cilantro, and key lime juice.

1/2 or full lb - 15.95/28.95

Grouper “Cheek” Bites Best Seller

Fun fact, the Grouper’s cheeks are known to be the most delicate and delicious part of the grouper! We take those cheeks and serve them fried, blackened, coconut crusted, or seared.

$13.95

Moonshine Mussels Best Seller

Apple Moonshine & white wine broth seasoned with fennel, yellow onions, grape tomatoes & chorizo, topped with crispy garlic bread.

$14.95

Loaded Chips

Dixie’s Homemade Chips loaded with blue cheese, bacon, tomato & green onion then topped with blue cheese crumbles!

Get our Homemade Chips without all the “fixins” for $495.

$7.95

Wings

Your choice of Hot, Medium, Mild, Dixie Dust, or Bourbon Buffalo

$14.95

Smoked Fish Dip

$9.95

Ceviche Cocktail

$9.95

Popcorn Shrimp

$8.95

Fried Calamari

$14.95

Chicken Tenders

$8.95

Fried Green Tomatoes

$6.95

*Oysters

1/2 - $13.95 | full dozen - $25.95

Peel & Eat Shrimp

1/2 - $13.95 | full lb - $25.95

Sandwiches

Includes your choice of 1 side.

Catch of the Day Best Seller

Pick your style: Seared, coconut-crusted, blackened, or cornmeal-fried. Served on a Ciabatta roll with pineapple tartar, lettuce, tomato & onions.

$23.95

Moonshine Mussels Best Seller

Apple Moonshine & white wine broth seasoned with fennel, yellow onions, grape tomatoes & chorizo, topped with crispy garlic bread.

$14.95

Grouper Sandwich

Pick your style: Seared, coconut-crusted, blackened, or cornmeal-fried. Served on a Ciabatta roll with pineapple tartar, lettuce, tomato & onions

$23.95

3*8oz Angus Burger

Griddle-seared and served on a Ciabatta roll with lettuce, tomato, and onion.

Add cheese, bacon, avocado, fried egg, and/or fried green tomato ($1 each).

$12.95

Shrimp Burger

Our house perfected recipe, griddle-seared & served on a Ciabatta roll with lettuce, onion, bacon, and a red pepper jam.

$16.95

BLTAE

Bacon, lettuce, fried green tomato, avocado, fried egg & spicy mayo served on sourdough bread.

Add shrimp or a burger for $5.

$13.95

Crab Cake Sandwich

Our homemade crab cake on a Ciabatta roll with housemade remoulade sauce and slaw.

$13.95

Chicken Sandwich

FreeBird “Black Label” all natural chicken cooked your way: pan-seared, blackened, or cornmeal-fried. Served on a Ciabatta roll with lettuce, tomato, & onion.

Add cheese, bacon, avocado, fried egg, and/or fried green tomato ($1 each).

$12.95

Chicken Tenders

Our house perfected recipe, griddle-seared & served on a Ciabatta roll with lettuce, onion, bacon, and a red pepper jam.

$8.95

Fried Green Tomatoes

Our house perfected recipe, griddle-seared & served on a Ciabatta roll with lettuce, onion, bacon, and a red pepper jam.

$6.95

Soup & Salad

Dixie Garden Salad

Mixed greens with carrot threads, cucumber, grape tomatoes, and cornbread croutons.

Add chicken or shrimp $7 | Mahi $9 | grouper $11.

$7.95

Caesar Salad

Fresh cut romaine tossed with our house made creamy Caesar dressing & croutons, topped with shredded pecorino cheese.

Add chicken or shrimp $7 | Mahi $9 | grouper $11.

$9.95

Clam Chowder

$5.95

Dixie Shrimp Salad

Tender shrimp mixed with a light blend of fresh dill, mayo, celery, and a hint of dijon all served over a bed of organic greens with avocado, crisp cucumber, & tomatoes then drizzled with a zesty lemon dressing.

$16.95

Seafood Tacos

Includes your choice of 1 side.

Yucatan Shrimp Best Seller

Steamed shrimp, shredded lettuce, and tomatoes tossed in our one-of-a-kind Yucatan sauce made from cilantro, butter, fresh Key lime juice, and mild Colombian chilis.

$15.95

Mahi Mahi

Fried, blackened, or seared topped with tangy slaw and a mango jalapeno sauce.

$18.95

Grouper

Fried, blackened, or seared topped with tangy slaw and a mango jalapeno sauce.

$23.95

House Specialties

Cajun Shrimp Pasta NEW

Penne pasta with a cajun combination of large shrimp, chorizo, zucchini & tomatoes tossed in our house made rich & flavorful cajun cream sauce topped with pecorino cheese and served with garlic bread.

$22.95

Whole Fried Fish Best Seller

Seen on The Food Network! The freshest catch of the day, buttermilk-battered and fried whole. Topped “The Dixie Way” with garlic butter sauce. Served with a zucchini & grape tomato medley & roasted parsley potatoes.

$32.95

Fish & Chips

Fresh caught grouper crispy beerbattered & served with our famous homemade Dixie chips and house slaw.

$24.95

Seafood Entrees

Build your own Entree!

Choice of 2 sides. | Any additional sides are $295 each.

Step 1 Your Seafood

Catch of the Day

$26.95

Mahi Mahi

$25.95

Shrimp

$21.95

Grouper

$26.95

Step 2 How You Like It

The Dixie Way (Garlic Butter)

Coconut-Crusted

Cornmeal-Fried

Blackened

Seared

Step 3 Your Sides

Zucchini & Grape Tomatoes

Roasted Parsley Potatoes

Homemade Chips

Red Beans & Rice

Collard Greens

French Fries

Slaw

Dessert

Homemade Key Lime Pie

Key lime pie crust contains nuts.

$8.95

*Consumer information: There is a risk associated with consuming raw oysters. If you have chronic illness of liver,
stomach or blood or have immune disorders, you are at a greater risk of serious illness from raw oysters, and should eat
oysters fully cooked.

*Consuming raw or undercooked meat, seafood, shellfish, poultry or eggs may increase your risk of foodborne illness.

*All fried food is cooked with Vegetable SoyBean Oil. 20% Gratuity may be added to your check for parties of 6 or more.